Team building
Team building in nature in the Namur province
Two venues between the Meuse valley and the Condroz: a wooded estate at Profondeville and a collective farm at Hamois. Tree planting, market gardening, cooking and crafts, for 10 to 90 people.
- Venues
- 2
- Experiences
- 10
Our venues
Le Bocage
An agroecological fruit farm growing organic figs, grapes, peaches, apricots, plums and pears, sold locally. The orchard brings the old hedgerow landscape back to life and makes room for biodiversity. A place to learn, meet and celebrate.See the venue
Ferme de la Préale
An agroecological cooperative farm in the Condroz, next to the village of Achet (Hamois). Organic market gardens, organic seed and plant production, a bakery, a producers' shop, a restaurant and a rural hall. A multi project farm growing taste, connection and life.See the venuePossible experiences
End of year event
A festive drink to close the year at one of our partner venues with a reception room: local hot and cold drinks, seasonal bites and a warm atmosphere away from the office. Combine it with an experience that makes sense, like planting trees at one of our eco venues, or with an indoor activity such as a herbal tea workshop or building wildlife shelters. A special end of year moment that leaves a real mark on the ground.See the experience
Nursery workshop
One plant can give dozens. Depending on the season, you learn the nursery grower’s gestures: sowing and pricking out in spring, grafting fruit trees, hardwood cuttings in winter, softwood cuttings under cover in summer, layering.See the experience
Country olympics
Outdoor team games built around trust, cooperation and a little self-challenge: a blindfolded trail in the woods, wheelbarrow relays, a blind tasting of the fruit grown here, a quiz along the agroecology trail. Snack or country lunch facing the view.See the experience
Market gardening
Hands in the soil alongside the growers: sowing, mulching, harvesting. A concrete look at what living-soil farming asks for, and what it gives back.See the experience
Meeting in nature
A working session, a seminar or a retrospective held outdoors, on one of our partner sites. A breath of fresh air to think differently, together.See the experience
Site visit
The visit is led by someone who works on the ground, who shows you how things really happen there, day to day: what has been done, what works, what is still hard. The reality of the field, unfiltered.See the experience
Seasonal cooking workshop
In the kitchen with La Préale's chef, you cook a meal from the farm's vegetables and neighbouring producers. Simple gestures, local and seasonal produce, and the pleasure of sharing what you have cooked together.See the experience
Nature walk and birdwatching
A walk through the Condroz countryside around the farm, between fields, meadows and ponds, to watch birds and read the landscape. A quiet moment listening to the living world, to understand how an agroecological farm makes room for biodiversity.See the experience
Organic seeds
With Anthesis, which produces organic seeds and plants on the farm, follow the whole journey of a seed: sowing, seed plants, harvesting, drying and sorting. More than 80 vegetable and flower varieties are multiplied every year, for a cultivated diversity adapted to our soils.See the experience
Wildlife shelters
Insect hotels, bird nest boxes, hedgehog shelters, bat roosts or piles of wood and stones: as a team, you build all kinds of shelters for small wildlife with natural and reclaimed materials, then install them on the site. The people who run the venue explain who each shelter is for and where to place it. The shelters stay on site and welcome wildlife all year round.See the experienceFrequently asked questions
How much does a nature team building near Namur cost?
From €40 per person excl. VAT for a half day and €80 for a full day, equipment and coordination included.
Which sites near Namur?
Le Bocage, an agroecological orchard in Profondeville, and the Ferme de la Préale, a cooperative farm in Hamois in the Condroz.
For how many people?
Up to 50 people at Le Bocage and 90 at the Ferme de la Préale, both with a meeting room on site.